We are making the most of the Marlborough sun, appreciating its warmth even though the days are getting shorter, and we hope you are enjoying some nice weather too. While the days are still warm, we are enjoying a glass of chilled Pinot Noir Rosé, savouring those red berry flavours in this pretty pink wine.

Here is a delectable recipe to try for your next dinner party. Serve this Salmon dish with a glass of our 2020 Pinot Noir Rosé, and you will be sure to impress! Check out the recipe below, and get yourself some of our 2020 Whitehaven Marlborough Pinot Noir Rosé.

Panfried Salmon with Romesco & Lemony Herb & Nut Salad by Sarah Tuck

With this straightforward recipe, the result is guaranteed crispy-skinned salmon packed with flavour, and the addition of smoky romesco and a light lemony salad rounds it off beautifully.

View the full recipe on the Cuisine Magazine website here.